A place where flavors are heard and music is tasted — the best brunch in Provenza, Medellín, with signature cocktails and dishes that dance to their own rhythm.
Brunch & Cocktails in Provenza, Medellín
With cornmeal dough, blueberry butter and cinnamon, breakfast sausage with rosemary, strawberries, fresh blueberries and honey.heart of Provenza.
Fresh chocolate brioche bread, dipped in our special recipe, breaded in granola, seasonal fruits, salted caramel sauce and cream cheese (Smoked bacon garnish)
Daily baked croissant, caramelized bacon, roasted tomatoes, aguacatico, cheddar cheese, and creamy scrambled eggs with potato hashbrown
Daily baked croissant, caramelized bacon, roasted tomatoes, aguacatico, cheddar cheese, and creamy scrambled eggs with potato hashbrown
Our version of the warm: artisanal sausage, smoked bacon, marinated pork, rice, beans, ripe beans, fried egg and avocado (scented with cilantro)
With homemade mayonnaise
Our version of street dogs, with various toppings to assemble; cheddar cheese, bacon, guacamole, chips, coleslaw and our magic sauce.
Marinated and fried mushrooms, panela and soy reduction with spices, siracha mayonnaise, pickled cabbage, peanuts, avocado and steamed bread, served with sweet potato chips.
Fried chicharrón, fried arepa, avocado, carambolo, red onion and cherry tomato. Finished with tajine and leche de tigre with yellow pepper, lemongrass and mandarin lemon.
With cornmeal dough, blueberry butter and cinnamon, breakfast sausage with rosemary, strawberries, fresh blueberries and honey.heart of Provenza.
Every day from 3:30 PM to 6:30 PM, enjoy our Happy Hour with signature cocktails at a special price. Because conversations flow better between drinks and good friends.
House aperitif cocktail based on Aperol, Prosecco, orange and ginger oil and orange juice
2×1 every day from 3:30 PM to 6:30 PM. Our refreshing and delicious House Tinto de Verano is crafted with a blend of reserved red wine, fresh lemon juice, and our homemade orange & ginger oleo. Once harmonized, it creates a vibrant citrus flavor that pairs beautifully with the wine.
Cocktail with citrus notes made from Prosseco, orange oil and ginger, Cointreau, fresh orange juice
Oven-baked pork belly in an Asian tamarind sauce, served with sautéed vegetables.
Exquisite T-bone steak grilled to perfection, served with short pasta in a rich Neapolitan sauce and bacon-wrapped crispy asparagus. Finished with a touch of Parmesan cheese.
Rack of ribs in the best saint lois style braised and bathed in special house barbicue sauce, accompanied by sweet corn on the cob and French potatoes
200 grams of juicy sirloin steak with butter and truffle mushrooms, sweet potato purée, and mixed sautéed vegetables.
Tender beef loin bathed in exquisite red curry, accompanied by a colorful selection of sautéed vegetables and creamy criollo potato purée.
build your plate
SOUP, 1 CARBOHYDRATE, 1 PROTEIN, SALAD, SODA, AND COFFEE OR HERBAL TEA
Book your moment at Repeat.
Enjoy an unforgettable brunch in Medellín, signature cocktails in Provenza, and gourmet dishes worth sharing.
Your table is waiting at Repeat Provenza, the heart of Medellín’s culinary scene.
Celebrate corporate events, private parties, and themed gatherings at Repeat Provenza Medellín.
A space with exceptional gastronomy, signature cocktails, and a vibrant ambiance to create unforgettable moments in Medellín.
Carrera 36 – 8a 05
Provenza, Medellín
Repeat located in El Poblado,
open daily for brunch
Ver ubicación
en Waze
Ver ubicación en
Google Maps
